
Lunch Menu
Appetizers
Fritto Misto - Lightly breaded calamari served with garlic aioli & marinara 7
Fried Risotto - Rubino’s signature risotto fried to perfection and served in a tomato cream sauce 6
Fried Ravioli - Cheese ravioli fried to perfection and served in a tomato cream sauce 6
Tomato Caprese - Vine ripe tomatoes, red onions, fresh basil & mozzerella cheese 7
Clam or Mussel Bowl - Your choice of clams or mussels sautéed in a lemon butter & white wine sauce, served on a bed of fettuccine 10
Clam or Mussel Bowl - Your choice of clams or mussels sautéed in a lemon butter & white wine sauce, served on a bed of fettuccine 10
Soups & Salads
Minestrone or Soup Du Jour - cup 4 bowl 6 quart to go (with any order) 5
Ice Berg Wedge Salad - Weddge of crisp iceberg lettuce topped with Danesland blue cheese crumbles,
bacon & egg served with blue cheese dressing 10
bacon & egg served with blue cheese dressing 10
Butter Leaf Salad - Crisp butter leaf & arugula topped with sliced pears, caramelized walnuts,
goat cheese & shallots served with a light apricot dressing 12
Steak Salad - Sliced Tri-tip served on a bed of arugula topped with red onions, tomato & cucumber served with a creamy chipotle dressing 14
Bistro Salad - Fresh field greens, roma tomatoes, gorgonzola cheese crumbles, & caramelized nuts in our roasted garlic vinaigrette 9
goat cheese & shallots served with a light apricot dressing 12
Steak Salad - Sliced Tri-tip served on a bed of arugula topped with red onions, tomato & cucumber served with a creamy chipotle dressing 14
Bistro Salad - Fresh field greens, roma tomatoes, gorgonzola cheese crumbles, & caramelized nuts in our roasted garlic vinaigrette 9
Chicken Caesar Salad - Grilled Chicken served on crisp romaine tossed with capers,
croutons and parmesan cheese in our homemade caesar dressing 12
croutons and parmesan cheese in our homemade caesar dressing 12
Salmon Salad - Grilled pacific salmon served over spinach, seasonal fruit, dried cranberries,
feta cheese and served with our roasted garlic vinaigrette 14
feta cheese and served with our roasted garlic vinaigrette 14
House Salad - Fresh iceberg, romaine & green leaf lettuce, carrots, cucumbers and tomatoes with your choice of dressing 6
Salad Additions - Grilled chicken, Grilled shrimp or scallops to anyy salad 4
Sandwiches & Burgers
With your choice of french fries or potato salad
Chicken Pesto Sandwich - Grilled chicken breast topped with lettuce, tomato & red onion with a pesto aoli spread 9
Stuffed Tomato with Chicken Salad - Vine ripe tomato stuffed with our house made chicken salad 9
Vegetarian Sandwich - Grilled eggplant & zucchini served with roasted red peppers, red onions & fresh basil 9
Top Sirloin Burger - Garnished with lettuce, tomato and onion 10
Add sautéed mushrooms & onions 2 Add cheese - pepper jack or mozzarella 1
Chicken Parmigiana Sandwich - Lightly breadded chicken breast with marinara & mozzarella cheese 8
Italian Meatball Sandwich - Homemade italian meatballs topped with meat sauce & mozzarella cheese 8
Ala Carte Old-Fashioned Pasta Dishes
Add a house salad or soup to start for $2
Spaghetti - Old-fassioned spaghetti with your choice of sauce 8
Add meatballs or italian sausage 3
Add meatballs or italian sausage 3
Fettucini Alfredo - Served with our homade alfredo sauce 8
Add chrispy or grilled chicken or grilled shrimp 4
Gnocchi - Homemade potato dumplings with your choice of sauce 10
Beef Ravioli - Served with your choice of sauce 11
Cheese Ravioli - Served with your choice of sauce 10
Cheese Ravioli - Served with your choice of sauce 10
Sauces - Marinara, Meat sauce, Tomato Cream, Pesto Cream, or Alfredo
Pasta Lunch Buffet
All You Can Eat 10.95
Tuesdays 11:30am to 2:00pm
Dessert
Please ask your server about today’s delicious homemade desserts
All entrees are prepared to order. There will be a $5 fee for split orders. corkage fee is $13 per bottle.
An 18% gratuity will be added for parties of 8 or more.
An 18% gratuity will be added for parties of 8 or more.
Regular Dinner Menu Available at Lunch









